Party Menus

Brunch Package

Lunch Package

Dinner Package

Family Style Dinner

Buffet Package

Buffet Package ($28.95pp)

Minimum 50 people for private room, otherwise patio will be shared

Pricing includes soft drinks & dessert platters exclusive of 7% tax & 20% gratuity

Not available certain times and dates

Antipasti
(set on the table as guests arrive, served family style)

Assorted Italian meats, cheese, marinated vegetable & oven fresh bread

Salad
(Choose 1)

Simple Salad – Mixed greens, tomato, olive, capers & lemon

Caesar Salad – Romaine, parmigiana, crouton & anchovy

Arugula Salad – Tomato, onion, fennel, pecorino, capers & lemon

Pasta
(Choose 2)

Pomodoro – Tomato, basil

Vodka – Tomato, cream, vodka, chili, peas

Norma telefono – Roasted eggplant, tomato, basil, mozzarella

Salsiccia y rabe – Italian sausage, broccoli rabe, garlic, oil, chili, orechetti

Pesto – Basil, roasted tomato, asparagus, pignoli nuts

Al forno
(Choose 2)

Shrimp scampi – Shrimp, garlic, oil, parsley, chili & breadcrumbs

Salmon nonna – White wine, plum tomato, basil, onion & garlic

Sausage & peppers – Italian sausage, fresh roasted peppers & onions

Chicken marsala – Pan seared chicken, mushroom & marsala demi glaze

Chicken limone – Pan seared chicken, white wine, lemon, capers

Chicken franchise – Egg battered chicken, lemon, white wine butter sauce

Chicken parmesan – Pan fried chicken, marinara, mozzarella, parmigiano

Chicken scarparello – Pan seared chicken, sausage & broccoli rabe

EXTRAS! EXTRAS! EXTRAS!
Family style appetizers $6pp
(Choose 3)

Arancini – Rice balls, fontina, saffron, side marinara

Calamari Fritti – Crispy calamari, zucchini, fennel, caperberries, sweet or spicy marinara

Ricotta Crostini – Whipped ricotta salata & broccoli rabe crostini

Mozzarella Fritti – Fried chilingi mozzarella & marinara

Polpetta – Meatballs, marinara, provolone, parsley

Vongole al Forno – Clams, garlic, white wine, cherry peppers, panchetta

Funghi Ripieni – Mushrooms stuffed with sausage, spinach, fontina

PIZZA $5
(Choose 2)

Classica – Mozzarella, parmigiano, tomato sauce

Margherita – Bufula mozzarella, tomato, basil

Forestiera – Fontina, wild mushrooms, arugula, truffle oil

Salumeria – Salami, sopprEsSata, mozzarella, tomato sauce

Bianca – Mozzarella, parmigiana & roasted garlic

Meatball – Provolone, parsley, tomato sauce

Natale – Arugula, prosciutto, tomato sauce & parmigiana

Beverage options

Add espresso and cappuccino $2.5pp

Add 3 hours of: Select Draft Beer $12pp; select draft beer & wine $16pp; SANGRIA & MIMOSA CARAFE $8PP; open bar $28pP; top shelf $36PP

Cocktail

Cocktail Party

Minimum 50 people for private room, otherwise patio will be shared

Pricing includes soft drinks & dessert platters exclusive of tax & 20% gratuity

Not available certain times and dates

Minimum choice of passed appetizers or antipasti & 2 stations

Antipasti (Mon–Thurs $9pp / Fri–Sun $10pp)

Assorted italian meats, cheese, marinated vegetable salads and oven fresh bread

Passed Appetizers (Mon–Thurs $9pp / Fri-Sun $10pp)
(Choose 4)

Arancini – Rice balls, fontina, saffron, side marinara

Calamari Fritti – Crispy calamari, zucchini, fennel, caperberries, sweet or spicy marinara

Ricotta Crostini – Whipped ricotta salata & broccoli rabe crostini

Mozzarella Fritti – Fried chilingi mozzarella & marinara

Caprese Skewers – Fresh mozzarella, cherry tomato & basil

Polpetta – Meatballs, marinara, provolone, parsley

Pesto Garlic Knots – Served with marinara for dipping

Chicken Wing Loli Pops – Cherry pepper glaze

Shrimp Cocktail – Served with cocktail sauce

Pasta (Mon–Thurs $7pp / Fri–Sun $9pp)
(Choose 2)

Pomodoro – Tomato, basil, spaghetini

Vodka – Tomato, cream, vodka, chili, peas, penne

Norma telefono – Roasted eggplant, tomato, basil, mozzarella, penne

Salsiccia y rabe – Italian sausage, broccoli rabe, garlic, oil, chili, orechetti

Pesto – Basil, roasted tomato, asparagus, pinenut, penne

Al Forno (Mon–Thurs $7pp / Fri–Sun $9pp)
(Choose 1)

Shrimp Scampi (+$2) – Shrimp, garlic, oil, parsley, chili & breadcrumbs

Salmon Nonna – White wine, plum tomato, basil, onion & garlic

Sausage & Peppers – Italian sausage, fresh roasted peppers & onions

Chicken Marsala – Pan seared chicken, mushroom & marsala demi glaze

Salad & Pizza (Mon–Thurs $8pp / Fri–Sun $10pp)

Salad (Choose 1)

Simple Salad – Mixed greens, tomato, olive, capers & lemon

Caesar Salad – Romaine, parmigiana, crouton & anchovy

Arugula Salad – Tomato, onion, fennel, pecorino, capers & lemon

PIZZA
Salad (Choose 3)

Classica – Mozzarella, parmigiano, tomato Sauce

Margherita – Bufula mozzarella, tomato, basil

Forestiera – fontina, wild mushrooms, arugula, truffle oil

Natale – Arugula, prosciutto, tomato sauce & parmigiana

Bianca – Mozzarella, parmigiana & roasted garlic

Meatball – Provolone, parsley, tomato sauce

Salumeria – Salami, sopprEsSata, mozzarella, tomato

Panino (Mon–Thurs $6pp / Fri–Sun $8pp)
(Choose 2)

Tomato & Mozzarella Panini – Basil Pesto, Olive Oil, Balsamic

Tonno Panini – Preserverd Italian Tuna, Tomato, Capers, Cherry Peppers

Meatball PANINI – Provolone, Tomato Gravy

Muffaletta panini – Salami, Soppressata, Mortadella, Provolone, Olives

EXTRAS! EXTRAS! EXTRAS!

Add espresso and cappuccino $2.5pp

Add 3 hours of:

select Draft Beer $12pp; select draft beer & wine $16pp; Sangria & Mimosa Carafe $8PP; open bar $28pP; top shelf $36PP

Happy Hour

Kids Party

Food Truck

Pizza Kits

$35

4 dough balls, sauce, mozzarella cheese, Parmesan cheese, peppers, onions, pepperoni, sausage & seasoning blend.

Instructions:

Thank you so much for your order today! We are glad that you chose Tre Pizza, Pasta, Beer Garden to feed your family during these trying times. These family packs are designed to be both delicious and fun for the entire family.

Pizza Kits:

Preheat your oven to either 500 if you have a pizza stone (with stone in it) or 400 if you don’t have a stone. Spread your pizza doughs until they are approximately 12 inches in diameter. I f using a pizza stone put a little flour on your pizza peal and place the stretched-out dough on it. If using a baking pan sprinkle a little olive oil on the pan before placing the stretched dough on it. Add 3 table spoons of sauce and spread it out evenly. Next add a sprinkle of the pizza seasoning, then mozzarella cheese, any toppings you like and finally a sprinkle of the grated cheese. Place your pizza in the oven and bake until the crust is evenly golden brown. Slice and enjoy!

Traditional Italian Supper:

Warm up your entrée and pasta by placing the pan in the oven for 10-20 minutes at 350. Your vegetable sides can be warmed up in the microwave for a few minutes. For my favorite results, eat the salad last in your plate with some of the leftover tomato sauce still on it. Mangia!

Italian Feast:

Warm up your entrée and pasta by placing the pan in the oven for 10-20 minutes at 350. Place your garlic bread, still wrapped in the foil, in the oven with the entrees. Your vegetable sides can be warmed up in the microwave for a few minutes. For my favorite results, eat the salad last in your plate with some of the leftover tomato sauce still on it. Mangia!

Thanks again for your order! It really is our pleasure to serve you! We are looking forward to seeing you in our dining rooms again soon!

Yours truly.

The TRE Family

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